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Vegetables
A B C D E F G H I J K L M N O P Q R S T U V W Y Z Yellow Squash Casserole Categories: Vegetables
Yield: 4 servings
3 tb Margarine
4 Yellow summer squash; sliced
1 Onion; medium, chopped
4 oz Green chilies; (1 can); chop
10 Saltine crackers; crushed
Salt & pepper to taste
1 1/2 c Cheddar cheese; shredded
In a skillet, melt margarine over medium heat. Saute squash and onion until
crisp-tender. Remove from the heat; stir in chilies, crackers, and salt and
pepper. Spoon into a greased 1 1/2 qt. casserole. Top with cheese. Bake at
350 degrees for 15-20 minutes.
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