Categories: Vegetables, Holiday, Vegetarian 
      Yield: 4 servings 
  
      2 md Baking Potatoes 
      1 tb Vegetable Oil 
    1/2 ts Dried Thyme 
    1/2 ts Dried Oregano 
  
  Slice the potatoes about 1/4 inch thick.  Brush the slices with the 
  vegetable oil.  Place in a baking pan.  Sprinkle with the thyme and 
  oregano.  Bake in a 400-degree oven for 15 to 20 minutes, or until 
  tender. 
   
  Serves 4