Categories: Vegetables 
      Yield: 4 servings 
  
      1 ea Broccoli, bundle 
      1 t  Salt 
    1/4 c  Salad oil 
    1/2 ea Garlic clove, minced 
      2 t  Lemon juice 
      6 c  Boiling water 
  
  Prepare broccoli, wash and drain. Split stalks. Place in large sauce- pan 
  with boiling water and salt. Cover and cook untill tender (10 minutes). 
  Drain. Heat garlic and oil in a small pan. Add broccoli; sprinkle with 
  lemon juice and salt. Cook till broccoli is heated through.