Categories: Vegetables 
      Yield: 4 servings 
  
      1 md Red cabbage 
      1    Bay leaf 
      2 tb Vinegar 
      2 sm Apples 
           Salt 
           Pepper 
  
  Shred cabbage finely.  Peel and slice apples.  Add all ingredients.  Cook 
  til tender, about 20 minutes.