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Vegetables
A B C D E F G H I J K L M N O P Q R S T U V W Y Z Fresh Tomato Salsa Categories: Vegetables, Tomatoes, Sauces, Mexican
Yield: 6 servings
3 ea Tomatoes; Medium, *
1/2 c Green Onions w/tops; Sliced
1/2 c Green Bell Pepper; Chopped
2 tb Lime Juice; Or To Taste
2 tb Cilantro; Fresh, Snipped
1 tb Jalapeno Chile; Finely Chop
1 ts Garlic; Finely Chopped
1/2 ts Salt
* Tomatoes should be seeded and chopped (about 3 cups total)
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Mix all ingredients.
Makes about 3 1/2 cups Salsa.
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