Categories: Vegetables, Ground beef, Beef, Casseroles 
      Yield: 6 servings 
  
      1 x  Med Onion, chopped                1/2 ts Salt 
      1 x  Stalk Celery, chopped               1 x  Med Cabbage, shredded 
      3 tb Margarine                           2 x  Apples, sliced thin 
    3/4 lb Lean Ground Beef                
  
  Preheat oven to 350 deg F. 
   In skillet, saute onion and celery in margarine 2 minutes. Add beef and 
  salt and stir another 2 minutes. Spread half the cabbage in 2 qt baking 
  dish and cover with half the apples and all the meat mixture. Add 
  remaining cabbage and apple slices. Cover and bake 1 hour. Nice with 
  mashed potatoes or noodles.