Categories: Soups/stews, Ground beef, Beef 
      Yield: 1 servings 
  
    1/2 lb Ground beef                         1 pk (10-oz) frozen mixed 
      2 c  Water                                    Vegetables 
      1 cn (16-oz) stewed tomatos            1/4 c  Dry onion soup mix 
      1 cn (8-oz) tomato sauce                 1 ts Sugar 
  
  In large saucepan, brown ground beef. Drain off excess fat. Stir in water, 
  stewed tomatos, tomato sauce, vegetables, onion soup mix and sugar. Bring 
  to boiling. Cook and simmer 20 minutes.