|
Seafood A B C D E F G H I J K L M N O P Q R S T U V W Y Z Salmon Pate #1 Categories: Fish/sea, Appetizers
Yield: 4 servings
8 oz Cream Cheese 2 ts Minced Onion
1 ts Horseradish 2 tb Chopped Fresh Parsley
1 tb Lemon Juice 1/4 ts Liquid Smoke *
1 c Cooked Salmon
* omit if smoked salmon is used.
~-------------------------------------------------------------------------
Blend all ingredients in mixing bowl. Transfer to serving bowl. Cover,
chill until needed. Garnish with parsley sprigs. Serve with party rye or
crackers. Makes 2 cups.
From: Care-Alot Cookbook United States Senate Slate Gordon - Washington
State
|
|