Categories: Fish/sea 
      Yield: 6 servings 
  
      8 oz Crap flakes or chunks               2 tb Finely chopped onion 
    1/3 c  Mayonnaise                          6    Uncut round sandwich buns 
      1 c  Sliced celery                   
  
  Shred the crab. Combine with mayonnaise, celery and onion. Cut top 1/3 off 
  bun. Hollow out bun to form shell. Fill with 1/3 cup mixture. Replace top. 
  240 calories per serving