Categories: Seafood 
      Yield: 4 servings 
  
      2    10 ounce packages frozen 
           Spinach, cooked and well 
           Drained 
      1    10 ounce can rotel tomatoes 
           And green chiles 
      1 c  Sour cream 
      1 c  Grated cheese 
      1 c  Crabmeat (canned, fresh 
           Or frozen) 
    1/2 ts Nutmeg 
    1/2 ts Mrs. dash 
      1 ts Dill weed 
      2 tb Chopped onion 
  
  Place spinach in greased shallow 2 quart casserole.  Mix all other 
  ingredients and pour over spinach.  Bake at 350 degrees F for 25 to 30 
  minutes.