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Sauces.Marinades : Sauces Pineapple Mustard Horseradish Sauce Categories: Sauces, Fruits
Yield: 1 servings
10 oz Pineapple preserves 1 1/2 oz Dry mustard
10 oz Apple jelly 1 ts Black pepper
6 oz Horseradish
Mix all ingredients and let sit in refrigerator for 1 hour. Hope you enjoy.
VICKI PHILLIPS (JFPH78B) Source: "Welcome to Our Family Dinner Table" |
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