Categories: Sauces 
      Yield: 25 servings 
  
      4 c  Tomato based commercial 
           -hot salsa 
    1/2 c  Onion, coarsely chopped 
      2 ea Garlic cloves chopped 
      2 tb Cilantro, fresh, chopped 
      1 ea Mango, ripe, diced 1/4" 
      1 ea Pineapple, fresh, cored, 
           -peeld and diced 1/4" 
      3 ea Scallions, chopped 
    1/2 c  Dates, chopped, coarsely 
      1 ea Peach, peeled, diced 1/4" 
  
  Mix the ingredients together in a large bowl. Refrigerate overnight. 
  Serve with anything...very good with grilled fish, grilled chicken, 
  as a party dip, and even as a sandiwch spread for grilled pork or 
  beef.