Categories: Sauces 
      Yield: 4 servings 
  
      2 c  Ketchup                             4 tb Horseradish 
      2 ts A-1 steak sauce                   1/2 ts Garlic powder 
      1 ts Whole celery seed                 1/2 ts Sage 
      1 ts Tabasco sauce                       1 ts Salt 
      2 tb Soy sauce                           1 c  Beer 
    2/3 c  Dark brown sugar                    2 sm Onions finely chopped 
           Juice of 2 lemons               
  
   Combine all ingredients in a saucepan. Bring mixture to boil. Simmer sauce 
  over medium-low heat, uncovered, for 5 minutes, stirring constantly.. 
   
  Nutrition information per Tbsp: Calories, 18 Fat, 0.03 gram Carbohdrate, 4 
  gram Cholesterol, 0 milligram Sodium, 155 milligram 
                          Sumitted By Thomas W. Pickens ---