Categories: Sauces, Cheese/eggs, Appetizers, Microwave 
      Yield: 4 servings 
  
      1 c  Medium White Sauce (recipe) 
    3/4 c  Shreded sharp Cheddar cheese 
        ds Cayenne pepper 
  
  1. Prepare Medium White Sauce according to recipe. 
  2. Add cheese and cayenne during the last 1 1/2 minutes of 
  heating. 
  Makes 1 1/2 cups