Categories: Salads, Vegetables, Low-cal 
      Yield: 4 servings 
  
      4 x  Zucchini 
      3 x  Tomatoes 
    1/4 c  Italian dressing 
  
  Cube zucchini and wedge tomatoes.  Add Italian dressing to lightly cover 
  vegetables.  For a zestier taste, add Italian seasonings and garlic powder. 
  THE ANDERSONS' FOOD GARDEN