Categories: Salads 
      Yield: 1 servings 
  
      1    Bunch watercress washed and         4 oz Mild goat cheese well 
           Dried                                    Chilled 
    1/4 c  Pecan halves                    
  
  On each of 4 salad plates, place some of the watercress and pecans. Cut 
  goat cheese into 8 slices. Place 2 slices on each salad. Arrange 2 goat 
  cheese slices on each salad.