Categories: Salads 
      Yield: 8 servings 
  
    3/4 c  Mayonnaise                          1 tb Lemon juice 
      1 tb Sweet pickle relish               1/2 ts Sugar; granulated 
      2 tb Chili sauce                       1/4 ts Worcestershire sauce 
      2 tb Green pepper; finely chpd           1    Hard cooked egg; chpd. 
      2 tb Onion; finely chpd              
  
  Combine all ingredients in a small bowl except egg. 
   Stir in chopped egg last.  Refrigerate.  Makes 1 1/3 cups. From Tightwad 
  Gazette.