Categories: Salads 
      Yield: 4 servings 
  
      6 c  Salad greens, washed & 
           -chilled 
     20    Red grapes, cut in half 
    1/2 c  Chopped walnuts 
    3/4 c  Thinly sliced celery 
    1/3 c  Chopped sweet white onion 
    1/2 c  Shredded coconut 
      1 cn S&W Mandarin Oranges 
    1/3 c  S&W Vintage Lites Mango Key 
           -Lime Vinegar Dressing 
  
  Combine salad greens with grapes, walnuts, celery, onion, coconut, and 
  Mandarin Oranges. Drizzle Vintage Lites Manfo Key Lime Vinegar 
  Dressing over all; toss well to coat. 
   
  Nutrition Information Per Serving: 260 calories; 4 grams protein; 34 
  grams carbohydrates; 4 grams fiber; 14 grams fat; 0 milligrams 
  cholesterol; 320 milligrams sodium.