Appetizers
Beans-Grains
Beef
Beverages
Breads
Breakfasts
Cakes
Candies
Casseroles
Cheese
Cheesecakes
Chili
Chocolate
Condiments & Spreads
Misc. Condiments, Spreads
Cookies
Desserts
Dips & Dressings
Dips, Dressings, Salsa
Eggs
Fruits
Ground Beef
Ice-cream
Lamb
Meats
Muffins
Pastas
Pies & Pastries
Pork
Poultry
Preserves
Jams, Jellies, Misc. Preserves, Pickles, Relishes
Salads
Seafood
Sandwiches
Sauces & Marinades
Marinades, Sauces
Soups & Stews
Soups, Stews
Vegetables

Our music links


Google

Salads


A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  

Mango Tropical Fruit Salad

 Categories: Salads, Fruit 
      Yield: 4 servings 
  
      1 c  Mango pieces 
      1 c  Sliced bananas 
      1 c  Fresh pineapple pieces 
      1 c  Avocado pieces 
      1 c  Orange pieces 
    1/2 c  Nonfat yogurt 
      3 tb Sugar (level) 
      2 tb Orange juice 
      1 ds Salt 
           Fresh grated coconut (opt.) 
  
  Cut fruit into serving pieces and mix together.  Mix salad dressing made 
  from yogurt, sugar, sald, and orange juice.  Pour dressing over salad and 
  mix thoroughly.  Cover fruit salad and place in refrigerator to chill for 
  30 minutes.  Sprinkle with fresh grated coconut just prior to serving. 
  Serves four. 
   
  From a flyer in the Produce Aisle.




0-9  A  B  C  D  E  F  G  H  I  J  K  L  M
N  O  P  Q  R  S  T  U  V  W  X  Y  Z