Categories: Salads, Ethnic 
      Yield: 4 servings 
  
      1 lb Russet potatoes 
    1/2    Cucumber 
    1/2 sm Onion thin sliced 
      1 ts Yellow or dijon mustard 
      3 lg Sandwich sliced of ham 
           Cut into small squares 
    1/2 c  Mayonnaise 
           Salt and pepper 
           Optional: sliced apples 
  
  Boil unpeeled potatoes. Cut cucumber lengthwise and 
  remove seeds and cut into thin slices and place in 
  bowl. add salt. cut onion in thin slices and soak in 
  cold water until youUre ready to use them. Remove skins 
  from cooked potatoes and cut potatoes lengthwise into 
  pieces 1 inch wide. Drain cucumber and drain onions 
  well. Place all ingredients into large bowl and mix 
  well. Adding apple slices will surprise your taste 
  buds. this potato salad tastes very similar to the one 
  you would buy in Japan.