Categories: Salads, Side dish 
      Yield: 6 servings 
  
      1 tb Sesame seed, toasted 
      2 tb Distilled white vinegar 
      2 ts Sugar 
      1 ts Minced fresh ginger root 
      4 ts Kikkoman Soy Sauce 
      1 c  Julienned radishes 
      1 c  Julienned cucumber 
      4 c  Finely shredded lettuce 
           -- (iceberg) 
      2 ts Minced fresh cilantro 
           -OR- parsley 
  
  Mix first 5 ingredients, stirring until sugar dissolves.  Combine 
  radishes, cucumber and 3 Tbsp. dressing; cover and refrigerate 30 minutes, 
  stirring occasionally.  Toss lettuce with cilantro in large bowl.  Pour 
  radish mixture and remaining dressing over lettuce; toss lightly to 
  combine. 
   
  Source: A PARADE OF CHINESE SPECIALTIES 
  Reprinted with the permission of Kikkoman International Inc. 
  Electronic format courtesy of Karen Mintzias