Categories: Relishes 
      Yield: 4 servings 
  
      3 lg Firm ripe pears                   1/4    Teasp. cinnamon 
      5    Whole cloves                      1/4 c  Granulated sugar 
      3    Thick lemon slices                1/8    Teasp. salt 
  
  Day or so before: Pare, halve, and core pears; slice 1/2" thick. Add lemon 
  slices and combined remaining ingredients; simmer, covered, 15 to 25 min.; 
  or until tender. Cool; refrigerate. Serve with poultry, or as dessert. 
  Makes 4 servings.