Categories: Relishes, Diabetic, Low-fat/cal 
      Yield: 16 servings 
  
      2 c  Cranberries (1/2 lb) 
      1 c  Crushed pineapple, drained 
    1/2 c  Gran. sweetener (2 tb.liquid 
  
  Wash cranberries, removing stems and soft berries.  Grind raw 
  cranberries, add pineapple and sweetener.  This relish is tart, a 
  good accompaniment to turkey or any other meat.  It will keep well in 
  the fridge for use with many meals.  Remainder of package may be 
  frozen in plastic bag. 
   
  2 tb serving - 12 calories, Free Food .1 gm protein, 0 fat, 3.1 
  carbohydrate, .2 mg sodium, 34.1 mg potassium, .8 gm fiber, 0 chol. 
  Source: Am. Diabetes Assoc Family Cookbook Vol 1, 1987 Shared but not 
  tested by Elizabeth Rodier Nov 93.