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Preserves : Relishes
A B C D E F G H I J K L M O P R S T V Y Z Cranberry Cherry Relish Categories: Relishes
Yield: 6 servings
1 c Cherries, canned or fresh 1 Orange
1 1/2 c Cranberries 1 Lemon
2 c Brown sugar 1/2 c Vinegar
1 1/2 c Raisins 1/2 Stick cinnamon
1/2 ts Cinnamon 1/2 ts Nutmeg
1/2 ts Cloves
Pit cherries. Wash cranberries. Remove stems. Wash orange and lemon. Cut
in small pieces. Remove seeds. Combine ingredients. Mix thoroughly. Cook
slowly, stirring frequently, until thick. Theresa Lessmeister, Peru, IL.
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