Categories: Pickles 
      Yield: 2 servings 
  
     12    Pears, peeled, cored, and 
           Minced 
      2 c  Sweet wine 
      2 c  Water 
      3 oz Honey 
  
     1) Combine all ingredients in a saucepan, bring to a boil, and simmer 
  for 30 minutes to 1 hour, until all the liquid has disappeared. 
   
     2) Let cool, and transfer into a jar.  Add a little more honey if you 
  desire a sweeter taste.