Categories: Pickles 
      Yield: 1 servings 
  
    1/2 ts Ground clove 
    1/2 tb Ground cinnamon 
      1 tb Fennel seed 
    1/2 tb Dill seed; -=OR=- 
      1 tb -Dried dill leaves 
      1 tb Turmeric 
      1 tb Whole coriander 
      1 tb Cayenne pepper (or dbl amt) 
    1/2 ts Powdered ginger 
    1/2 ts Ground saffron 
    1/2 ts Celery seed 
      1 tb Dried fenugreek 
    1/2 tb Mustard powder 
      1 ts Cumin seed 
      4    Bay leaves 
  
  PLACE ALL INGREDIENTS in a small blender, processor or electric coffee 
  grinder and process to a powder. Store in an airtight container. 
  Makes 1/2 Cup