Categories: Preserves 
      Yield: 7 servings 
  
      1 c  Strawberries, crushed 
      2 c  Blueberries, fresh or frozen 
           -crushed 
      5 c  Sugar 
      2 tb Lemon juice 
      2 pk Certo Liquid (2 pouches) 
  
  Certo July REcipe 
   
  Measure prepared fruit into a large bowl.  Add sugar to fruit and mix well. 
  Let stand for 10 minutes.  Stir in Certo Liquid Fruit Pectin and lemon 
  juice. Continue to stir for 3 minutes until most of the sugar is dissolved. 
  Pour into clean jars or plastic containers and cover tightly with lids. Let 
  stand at room temperature til set, up to 24 hours. Store in freezer or up 
  to 3 weeks in frig.  Makes 7 cups.