Categories: Poultry, Cheese/eggs 
      Yield: 6 servings 
  
      2 c  Turkey or chicken;cked;cutup        1 c  Swiss Cheese; shredded 
  4 1/2 oz Mushrooms; sliced; drained      1 1/2 c  Milk 
    1/2 c  Green onions; sliced              3/4 c  Bisquick 
    1/2 ts Salt                                3    Eggs 
  
  Heat oven to 400. Lightly grease a 10" pie plate. Sprinkle turkey, 
  mushrooms, onions, salt, and cheese in pie plate. Beat remaining ingred. 
  until smooth, in blender on high. Pour into pie plate. Bake until golden 
  brown and knife inserted halfway between center and edge comes out clean, 
  30-35 minutes. Let stand 5 min. before cutting. Refrig. any remaining pie. 
  Makes 6-8 servings. Can Substitute smoked cooked ham for the turkey. HIGH 
  ALT: Bake 35-40 min. FROM BISQUICK RECIPE CLUB LISA CRAWLEY TSPN00B