Categories: Poultry 
      Yield: 10 servings 
  
      6 lb Turkey                            1/2 c  Oil 
    1/2 c  Soya sauce                          2 tb Honey 
  1 1/2 ts Ground ginger                   1 1/2 ts Dry mustard 
      2 ea Cloves garlic, minced           
  
  Cut turkey into pieces as follows; 2 wings, 2 drumsticks, 2 thighs, 4 
  breast pieces and 4 back pieces.  Combine oil, soya sauce, honey, ginger, 
  mustard and garlic.  Marinate turkey in soya mixture 2 hours in 
  refrigerator.  Drain turkey pieces, reserving marinade.  Place drumsticks, 
  thighs and breast pieces 6 - 8" abouve medium hot coals. Grill for 30 
  minutes, turning accasionally.  Add wings and bakc pieces. Grill another 30 
  minutes, turning occaisionally.  Baste with marinade and grill until turkey 
  is tender about 20 minutes.