|
Poultry A B C D E F G H I J K L M N O P Q R S T U V W X Y Z Golden Glazed Chicken Categories: Poultry, Main dish
Yield: 4 servings
2 Onions, sliced
4 Bone-in chicken breasts
1 tb Curry powder
570 ml (1 jar) Uncle Ben's Oriental
Stir-Fry Sauce
Spread onions in bottom of a lightly greased 13x9-inch (33x23 cm) glass
baking dish. Arrange chicken on top. Stir curry powder into the jar of
Oriental Sauce, and then pour sauce over chicken breasts. Bake, uncovered
at 375F (190C) for 40-45 minutes, or until chicken is no longer pink
inside. Baste 2 or 3 times during cooking.
Source: Uncle Ben's ad, Modern Woman magazine, July 1994, page 17
|
|