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Pork
A B C D E F G H I J K L M N O P R S T V W One-dish Pork Chops With Rice Categories: Pork, Casseroles
Yield: 4 servings
1/4 c Onion; chopped
3 tb Pepper, green; chopped
2 tb Oil, vegetable;
1 c Rice, white; raw
2 c Tomatoes, stewed; chopped
2 ts Sugar;
1/2 c Cheese, Parmesan; grated
4 ea Pork chops;*
*Use 3/4 lb hot sausage instead of pork chops if you prefer. Heat oil in a
skillet that can go into oven; add onions, green peppers, and rice. Saute
until rice is translucent. Add sugar and tomatoes, blend. Top with pork
chops and then cheese. Bake, covered, in preheated 350^F oven for about 1
hour. Uncover and carefully stir rice mixture after 50 minutes. Yield: 4
servings.
Original Post by Jo Merrill Genie 6/12/93 Formatted for MM:dianeE
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