Categories: Pork/ham, Greek 
      Yield: 4 servings 
  
    1/2 c  Butter                                   -taste 
      1 ts Garlic powder, or more to           3 lb Pork spareribs 
  
  lemon juice oregano 
   
  Combine butter and garlic.  Rub garlic mixture on both sides of ribs. 
  Squeeze fresh lemon juice all over ribs. Sprinkle oregano all over ribs. 
  Place in oven.  Bake at 350 F for 45 minutes to 1 hour.  Baste lemon juice 
  over meat several times during baking and just before serving. Makes 
  excellent finger food!  Serves 4. 
   
  Origin:  Homestyles, Canadian Classics Shared by: Sharon Stevens