Categories: Pork/ham, German 
      Yield: 6 servings 
  
      4    Tart apples, peeled, cored,         1 lb Bratwurst links, halved 
           -and sliced. (3 cups )                   -crosswise 
      1    - 27 oz can sauerdraut,           1/4 c  Packed brown sugar 
           -drained and snipped                1 ts Caraway seed 
  
  ** %%%%% BRATWURST WITH APPLE KRAUT %%%%% ** 
   
  In a crockery cooker, stir together all ingredients.  Stir in 1/4 cup 
  water. Cover and cook on low-heat setting for 3 - 4 hours. Makes 6 
  servings. 
   
  ORIGIN:  Better Homes and Gardens: Crockery Cooking FROM: Sharon Stevens.