Categories: Pies, Desserts 
      Yield: 6 servings 
  
  2 1/2 tb Flour                             3/4 ts Apple pie spice 
    1/8 ts Ground cinnamon                   1/8 ts Salt 
      4 c  Pears,peeled and sliced             2 ea Unbaked pie crusts 
      6 tb Brown sugar                     1 1/2 ts Vanilla extract 
      1 tb Margarine                           1 tb Milk 
      1 x  Brown sugar                     
  
      0 x  (prepared like apples) Mix first 4 dry ingredients.Toss with 
  pears.Place in prepared unbaked pie crust.Top with 6 tablespoons brown 
  sugar,the vanilla extract and the margarine.Cover with second unbaked 
  crust.Brush milk and a little brown sugar on top of crust.Bake 15 minutes 
  in preheated 425 degree oven.Reduce heat to 350 to 375 degrees for 
  approximately 25 to 30 minutes or until crust is browned.