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Pies.Pastries


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No Bake Cherry Cheese Pie

 Categories: Pies 
      Yield: 8 servings 
  
      1 ea 9 " Graham cracker crumb cru 
    1/3 c  Concentrated lemon juice 
      8 oz Softened cream cheese 
      1 t  Vanilla extract 
     14 oz Sweetened Condensed Milk 
      1 x  (Not Evaporated Milk) 
      1 cn Cherry pie filling 
  
   In large mixer bowl,beat cheese until fluffy.Beat in Condensed Milk 
  until smooth.Stir in lemon juice and vanilla.Pour into crust.Chill 3 
  hours or until set.Top with desired amount of pie filling before 
  serving.Refrigerate leftovers.




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