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Mincemeat Ii

 Categories: Pies 
      Yield: 6 servings 
  
      2 lb Hamburger 
      2 ts Salt 
    3/4 lb Suet 
      4 lb Apples 
      1 ts Ea.cinnamon,nutmeg,cloves 
    1/4 c  Vinegar 
  2 1/2 c  Sugar 
  3 1/2 c  Raisins 
      2 pk Seeded raisins 
  
  Put the meat, salt and water to cover in a large pot. Simmer until 
  tender. Add the diced apple, suet and spices, vinegar, sugar and raisins 
  and cook till the suet is dissolved anf raisins and apples tender.If more 
  water is needed add it. Stir often to keep fruit from sticking.




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