Categories: Pies 
      Yield: 8 servings 
  
      1 ea Graham cracker pie crust 
      1 pt Vanilla ice cream,softened 
      8 oz Frozen whipped topping,defro 
      8 oz Whoppers Candy 
      1 x  Additional whipped topping f 
  
     Combine softened ice cream and whipped topping until well blended. 
   Reserve 8 whole Whoppers for garnish,crush remaining Whoppers.Add 1 
  cup crushed candy to the ice cream mixture;reserve remaining 1/2 cup 
  of crushed candy.Spoon ice cream mixture into pie crust.Top with 
  reserved crushed candy and freeze 4 hours.To serve,garnish with 
  whipped topping and 8 whole Whoppers.Serves 8.