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Fruit Topped Cheese Pie

 Categories: Pies, Desserts 
      Yield: 6 servings 
  
      1 pk 8 oz. cream cheese,softened       1/3 c  Sugar 
  1 3/4 c  Cool whip whipped topping           1 ea Graham cracker crumb crust 
      1 c  Canned cherry pie filling       
  
  Beat cheese and sugar until creamy.Mix in topping.Spoon into the crust;add 
  pie filling around the edge of the pie.Chill at least 3 hours.Garnish with 
  additional whipped topping,if desired.




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