Categories: Pies 
      Yield: 1 servings 
  
    1/3 c  Sugar                               3 c  Milk 
      2 ts Flour                             1/4 ts Nutmeg 
    1/2 ts Salt                                1    9" unbaked pie shell 
      3    Eggs                            
  
  Combine sugar, flour, salt and eggs and mix until smooth. Heat milk to 
  boiling point. Add 1 cup hot milk to egg mixture. Pour that into the 
  remaining hot milk. 
   Pour into unbaked pie shell. Sprinkle nutmeg over top. Bake at 350 degrees 
  F. for 45-60 minutes. 
   
  Source: The Best Of Amish Cooking by Phyllis Pellman Good Submitted by 
  Michael Hatala, Prodigy Food & Wine Board