Categories: Pasta, Garlic, Italian 
      Yield: 2 servings 
  
    1/2 ts Garlic Powder                       8 oz Cooked Noodles 
    1/2 ts McCormick Salt'n Spice            1/2 c  Monterey Jack Cheese 
    1/2 c  Melted Butter                   
  
  Combine the garlic powder, Salt'n Spice and melted butter.  Toss with the 
  drained and cooked noodles.  Add shredded Monterey Jack cheese, stir to mix 
  and serve.