Categories: Pasta, Vegetables, Side dish 
      Yield: 6 servings 
  
      1 ea Large broccoli head 
      1 lb Angel hair pasta 
      1 ea Garlic elephant head 
    1/2 c  Margarine or butter 
      1 x  Olive oil 
      1 x  Crushed red pepper 
      1 x  Parmesan cheese 
      1 x  White pepper 
  
  Cut broccoli into small pieces. Chop elephant head garlic into small 
  pieces. Place broccoli in a microwave safe container. Add about 1/4 cup 
  water. Cover lightly with plastic wrap. Cook in microwave on high for 
  3-5 minutes. Check for doneness. Want to keep broccoli a little 
  crisp. While broccoli is cooking, cook angel hair pasta until 
  slightly firm. Drain. Melt the stick of butter in the pan you cooked 
  angel hair in. Add angel hair back to pan and toss to coat pasta. Add 
  broccoli and toss lightly. Pour some olive oil in a small frying pan. 
  Add chopped garlic and some crushed red pepper. Brown garlic. Garlic 
  will clump together when done. Pour over pasta and broccoli. Sprinkle 
  with parmesan cheese. Can add some white pepper if desired. Toss 
  until well mixed.