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Muffins Plain Muffins I Categories: Muffins
Yield: 6 servings
2 c Flour 3 ts Baking powder
4 tb Sugar 1/2 ts Salt
3 tb Melted shortening 1 Egg, well beaten
1 c Milk
Sift flour, measure, and sift with baking powder and salt. Combine egg,
shortening, milk, and sugar. Add dry ingredients. Beat only until smooth.
Fill well-oiled muffin tins 2/3 full. Bake in hot oven (425Ü F) 15-20
minutes. 10 servings. The Household Searchlight - 1941 |
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