Categories: Meats, Pizza, Ground beef, Beef 
      Yield: 4 servings 
  
      2 lb Hamburger                           1 lb Cubed Mozzerlla Cheese 
     12 oz (2 cn) Toamto Sauce                 1 x  Salt, Pepper, and Oregano 
      6 oz Stuffed Green Olives,Chopped    
  
  Use small jar of stuffed green olives in this recipe. 
  Salt, pepper, and oregano to taste. 
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  Brown hamburger; add tomato sauce and seasonings.  Simmer until thick. 
  Cool.  Add olives and cheese.  Spread in humburger buns.  Wrap in foil or 
  saran wrap.  Refrigerate until ready to serve.  Reheat in microwave or 
  oven. 
  Makes 14 to 16 buns.