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Meats
A B C D E F G H I J K L M N O P Q R S T U V W Y Z Meat Loaf With Chili Sauce Categories: Meats, Chili
Yield: 6 servings
4 Slices fresh bread 1 ts Salt
1/2 c Water 1/4 ts Pepper
2 lb Ground Elk/Deer 2 Eggs
1 Medium onion 1 c Chili sauce
Soften bread in water and add remaining ingredients. Mix well, pack in pan
and cover with chili sauce. Bake at 375 degrees F. for 45 minutes.
Source: Agricultural Extension Service The University of Tennessee
Institute of Agriculture Submitted By LARRY CHRISTLEY On WED, 10-06-93
(18:18)
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