Categories: Meats, Crockpot 
      Yield: 6 servings 
  
           Ingredients: 
      2 ts Old Bay Seasoning 
      3 lb Beef chuck, trimmed 
      4    Potatoes, cut in chunks 
      3    Carrots, sliced 
    1/2    Onion, sliced 
      1 c  Water 
  
  Sprinkle 1 tsp Old Bay over beef. Sprinkled remaining Old Bay over 
  vegetables. Place all ingredients in slow cooker and cook on high for six 
  hours.