Categories: Meats 
      Yield: 8 servings 
  
      1 lb Ground beef                       1/2    Bell pepper; chopped 
    1/2 tb Pepper                            1/2 c  Milk 
    3/4 c  Cheddar cheese; cubed               1    Egg; beaten 
    1/2 tb Celery seed                       1/2 c  Bread crumbs; dry 
    1/2    Onion; chopped                      1 tb Salt 
    1/4 tb Paprika                         
  
  OVEN TEMP: 350 DEGREES MIX ALL INGREDIENTS TOGETHER. PLACE IN LOAF PAN. 
  BAKE FOR 1 HOUR 15 MIN. *I LIKE TO FORM THIS IN A BALL AND PLACE IT ON A 
  RACK TO COOK, SO THAT MOST OF THE FAT DRIPS AWAY FROM THE MEAT. THIS MEAT 
  LOAF MAKES GREAT SANDWICHES AND IS FLAVORFUL WHEN COLD.