Categories: Ice cream 
      Yield: 20 servings 
  
------------------------------PATTI - VDRJ67A------------------------------ 
      2 pk HoHo cakes                         13 oz Cool Whip 
      2 qt Ice cream, 1 qt each of 2          16 oz Oreo cookies; crushed 
           - different flavors, any           12 oz Hot fudge sauce 
           - you choose                             Chocolate shavings 
  
  Cut HoHo cakes in half lengthwise. Line sides, then bottom, of 9x13" baking 
  pan with HoHos. Cover with one flavor of ice cream; spread crushed oreo 
  cookies over ice cream. Freeze. Add second layer of ice cream. Freeze. Pour 
  fudge sauce over this, then top with Cool Whip. Garnish with shaved 
  chocolate. Freeze.