Categories: Ice cream, Desserts 
      Yield: 12 servings 
  
----------------------------FROSTED BANANA POPS---------------------------- 
      6    Firm bananas 
     12    Posicle sticks or molds 
      1 c  Chocolate sauce 
    1/2 c  Shredded coconut 
 
---------------------------PEANUT BUTTER BANANAS--------------------------- 
      6    Firm bananas 
     12    Popsicle sticks or molds 
    1/2 c  Sweetened condensed milk 
           Chopped nuts or crunchy 
           -cereal 
      6 tb Peanut butter 
  
  FROSTED BANANA POPS: Peel bananas, cut in half to make a banana pop. Dip 
  bananas in chocolate sauce, then in the coconut to cover. Wrap a plastic 
  tie bag around the banana, leaving the stick out. Use a twist tie to secure 
  bag around stick and freeze. 
   
  PEANUT BUTTER BANANAS: Cut bananas in half and place a wooden stick in each 
  banana.  Mix peanut butter and milk until mixture is smooth. Roll the 
  bananas first in the milk/PB mixture, then in the crunchy mixture. Cover 
  with plastic and freeze. 
   
  SOURCE: CHEAPER AND BETTER ALTERNATIVES TO STOREBOUGHT GOODS BY: NANCY 
  BIRNES 
   
  FOUND BY FRAN MCGEE