Categories: Ice cream, Chocolate 
      Yield: 12 servings 
  
-----------------------------------CRUST----------------------------------- 
      1 pk Oreo cookies; crush in chunk        1 c  Butter; melted 
 
----------------------------------FILLING---------------------------------- 
      1 ga Ice Cream; mint choco-chip          8    Heath bars/Skors;crushed 
 
----------------------------------TOPPING---------------------------------- 
      2    Jars hot Fudge Sauce               12 oz Cool Whip; thawed 
  
  Combine crushed oreos and place in botton of either a BIG glass bowl or 
  13x9" pan. Freeze until firm. Combine mint chocolate chip ice cream and 
  crushed Heath bars. Reserve a few chunks of Heath bars for top. Combine and 
  place on top of oreo base. Freeze until firm. Heat 2 jars hot fudge sauce, 
  so you can pour. Pour fudge over top in rippled pattern. Freeze. Just 
  before serving top with cool whip & reserved Heath chunks.