Categories: Meatloaf, Ground beef, Beef 
      Yield: 2 servings 
  
    1/2 lb Ground beef (about 1 cup          1/2 ts Salt 
           Lightly packed)                          Pepper as desired 
      2 tb Uncooked rolled oats              1/4 c  Water 
      1 tb Finely chopped onion              1/2 c  Tomato sauce 
      3 tb Milk                            
  
  Put first 6 ingredients in bowl;mix well.Shape into 2 loaves. Brown loaves 
  on all sides in greased fry pan over medium heat. Pour off fat.Add 
  water.Pour tomato sauce over loaves.Cover and cook over low heat 30 
  minutes.Add more water during cooking if needed.Serves 2.